According to Forbes Africa, Nigerians consumed champagne worth $50m in the year 2011 alone.
I thought people complain of no money, how come $50m was able to pass through to the bartenders without Governor Fashola taxing some out of it?
According to Forbes Africa, Nigerians consumed champagne worth $50m in the year 2011 alone.
I thought people complain of no money, how come $50m was able to pass through to the bartenders without Governor Fashola taxing some out of it?
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